Good Morning Everyone! Time for another Thursday Tutorial. As promised, I will show you how I made my Halloween Treat Sour Cream Container from last week. My step by step directions will give you your container base, but the sky is the limit on how you want to decorate it. Once you get started, they will become very addicting! Enjoy!
1. You will need one sheet of 8 1/2" x 11 cardstock, sticky strip, and the Crimping Tool. ( I am showing you the Frightful Sight Designer Series Paper and Basic Black Ribbon I used to decorate with.)
2. Cut your cardstock to 5 1/4" x 4 1/4".
3. Add sticky strip to the 4 1/4" right edge.
4. Peel off Sticky Strip and roll cardstock to form a cylinder. Adhere ends.
5. Put sticky strip on the bottom of the cylinder.
6. Peel off sticky strip and seal the bottom of the cylinder.
1. You will need one sheet of 8 1/2" x 11 cardstock, sticky strip, and the Crimping Tool. ( I am showing you the Frightful Sight Designer Series Paper and Basic Black Ribbon I used to decorate with.)
2. Cut your cardstock to 5 1/4" x 4 1/4".
3. Add sticky strip to the 4 1/4" right edge.
4. Peel off Sticky Strip and roll cardstock to form a cylinder. Adhere ends.
5. Put sticky strip on the bottom of the cylinder.
6. Peel off sticky strip and seal the bottom of the cylinder.
7. Fill the container with the treat of your choice about 2/3 full, leaving a space at the top to close and crimp the edge. Close the top so it is perpendicular to the bottom, and seal with sticky strip.
8. Crimp both ends of the container using the Crimping Tool.
Side view
9. Decorate however you like. I used the Stampin' Up Spooky Bingo Bits to make my Halloween Medallion for this container and added a piece of Basic Black Ribbon.
8. Crimp both ends of the container using the Crimping Tool.
Side view
9. Decorate however you like. I used the Stampin' Up Spooky Bingo Bits to make my Halloween Medallion for this container and added a piece of Basic Black Ribbon.
Love this. Looked quick and easy.
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